Vorta

Tehari (তেহারি) is a rice dish that is almost always made with beef in Bangladesh. With mustard oil, authentic old Dhaka tehari is prepared. In the Indian subcontinent (India, Pakistan, and Bangladesh) cuisine, beef tehari (বিফ তেহারি) is extremely popular.

Try our Beef tehari with mustard oil (সরিষার তেলে বিফ তেহারি) recipe. The heart of the dish is Mustard Oil. You’ll be mesmerized by the extraordinary combination and aroma of mustard oil and small potatoes, as well as beef and rice.